| Featuring custom tab dividers and an easy-to-use binder format, Recipe Journals contain 44 recipe pages and plastic sleeves for 4x6 recipe cards. The book begins with About the Chef, a place to fill in thoughts on earliest cooking memories, inspirational chefs, and more. Each two-sided Recipe Page includes the basics such as ingredient lists and preparation instructions as well as room for a photo, notes and seasonal variations. |
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© 2017 Rag & Bone Bindery. Jason Thompson
